Farmhouse Craft Works Learning Center

Baking Tips, Tutorials and Ideas

Find practical guides for making and decorating cake pops, working with fondant cookie cutters and embossers, choosing project colors, and solving common baking problems.

Cake Pop Tutorials

Learn shaping, chilling, dipping, decorating, storage, troubleshooting, and how to use cake pop molds and rollers.

Browse cake pop guides →

Fondant Cookie Tutorials

Explore fondant thickness, embossing, layering, clean edges, attaching toppers, packaging, and storage.

Browse fondant guides →

Team Color Guides

Find team-inspired color combinations for cake pops, cookies, party treats, and other baking projects.

Browse color guides →

Baking Tips, Tutorials and Ideas

Step-by-step guide showing how to prevent fondant from sticking to cookie cutters and embossers using light dusting, clean tools, and straight pressing and lifting techniques.

How to Keep Fondant From Sticking to Cookie Cut...

Troubleshoot sticky fondant and learn how surface preparation, temperature, thickness, and release techniques can protect detailed designs.

How to Keep Fondant From Sticking to Cookie Cut...

Troubleshoot sticky fondant and learn how surface preparation, temperature, thickness, and release techniques can protect detailed designs.

Step-by-step guide showing how to create a multicolor embossed fondant cookie design using layered fondant flowers, leaves, and decorative accents.

How to Make Multicolor Fondant Designs With an ...

Learn how to combine small pieces of colored fondant with an embosser to create detailed multicolor cookie decorations.

How to Make Multicolor Fondant Designs With an ...

Learn how to combine small pieces of colored fondant with an embosser to create detailed multicolor cookie decorations.

Step-by-step guide showing how to press a fondant embosser into rolled fondant to create a crisp detailed design for decorating cookies.

How to Use an Embosser With Fondant for Detaile...

Get sharper fondant details by learning how to prepare, press, release, and handle embossed designs without stretching or distortion.

How to Use an Embosser With Fondant for Detaile...

Get sharper fondant details by learning how to prepare, press, release, and handle embossed designs without stretching or distortion.

Step-by-step guide showing how to bake a sheet of cookie dough, cut cookies while slightly warm, and cool them completely before decorating with fondant.

How to Bake Sheet Cookies for Fondant Cookie Cu...

Learn a sheet-baking method for creating evenly baked cookie cutouts that are ready for layered fondant decorations.

How to Bake Sheet Cookies for Fondant Cookie Cu...

Learn a sheet-baking method for creating evenly baked cookie cutouts that are ready for layered fondant decorations.

Fondant thickness guide showing a 1/8-inch white fondant cookie base and a 1/16-inch embossed fondant design for decorating cookies.

How Thick Should Fondant Be for Decorating Cook...

Learn how fondant thickness affects embossed detail, layering, cutting, and the finished bite when making fondant-decorated cookies.

How Thick Should Fondant Be for Decorating Cook...

Learn how fondant thickness affects embossed detail, layering, cutting, and the finished bite when making fondant-decorated cookies.

Step-by-step fondant cookie decorating guide showing a two-piece gnome cookie cutter and embosser, baked cookie, fondant base, embossed design, and finished decorated cookie.

How to Decorate Cookies With Fondant Using Cook...

Learn a practical two-piece cookie cutter and embosser method for creating layered fondant cookie toppers with crisp shapes, detailed designs, and a clean finished look.

How to Decorate Cookies With Fondant Using Cook...

Learn a practical two-piece cookie cutter and embosser method for creating layered fondant cookie toppers with crisp shapes, detailed designs, and a clean finished look.